|Brand||Oink Oink Gourmet Burger|
Malaysia Not Applicable
INSTRUCTIONS: Preheat oven to 175˚C -230˚C, and bake uncovered for 15-20 minutes or until it's warm throughout.
Fresh thyme, veg, sweet onions and homemade curry paste all snuggled under a buttery puff pastry lid and baked to golden. (Weight: 160g x 2)